Nelum Ala (Nelumbo nucifera / Lotus Stem)
Nelum Ala, or lotus stem, is a crunchy and nutritious vegetable widely used in Sri Lankan cuisine. Rich in dietary fiber, vitamins, and minerals, it supports digestion, boosts energy, and promotes overall wellness. Perfect for curries, stir-fries, and soups, Nelum Ala adds both flavor and nutrition to everyday meals.
FRESH NELUM ALA
2.50AED – 25.00AED
Instock
Nelum Ala is the edible rhizome of the lotus plant, known for its crunchy texture and mild, slightly sweet flavor, ideal for curries, stir-fries, and traditional Sri Lankan dishes
SKU: NA001
Categories: FRESH VEGETABLES, LS
Tag: Sri Lankan Vegetables > Healthy Food > Nelumbo nucifera
Description
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